We’re getting busier every month and need more helping hands around the pantry. Our First Friday Pantry Tours are a great way to learn more about the work we do and how you can be a part of meeting our mission. During the tour, we’ll share more about us, the types of volunteer needs, and… Learn More »
Spread the warmth this season by donating soup as part of our February pantry challenge. Chillier days call for soup to warm and nourish our neighbors. We're always appreciative of varieties that support our Food For All program. Ideas include: Types with meat, chicken, beans and noodles Low sodium & gluten-free Culturally-inclusive (e.g., miso, lentil,… Learn More »
We’re getting busier every month and need more helping hands around the pantry. Our First Friday Pantry Tours are a great way to learn more about the work we do and how you can be a part of meeting our mission. During the tour, we’ll share more about us, the types of volunteer needs, and… Learn More »
During March, we're collecting toilet paper. Everyone (per family/individual) who shops at BHOB gets two rolls of toilet paper. TP is one of the most expensive items for us to purchase on our own, and with serving around 900 families monthly, we go though it quickly. For many of our pantry guests, leaving with toilet… Learn More »
We’re getting busier every month and need more helping hands around the pantry. Our First Friday Pantry Tours are a great way to learn more about the work we do and how you can be a part of meeting our mission. During the tour, we’ll share more about us, the types of volunteer needs, and… Learn More »
This free training will provide you with the knowledge and confidence to assist in emergencies and prepare for natural disasters. It will include “hands-only” CPR. The training is for Bethlehem House of Bread volunteers. A representative from the American Red Cross will lead the training. Join us in our mission to be prepared and ready… Learn More »
The government is cutting federal nutrition programs which will significantly reduce the amount of food we get from Oregon Food Bank. The result is we’ll have to purchase more food ourselves to keep up with the over 900 pantry guests who shop monthly. But you can help! During April, we’re hosting a special fundraiser to… Learn More »
Throughout the month, we’re collecting dried beans to fill our pantry shelves. Beans are one of our most requested items — they’re shelf-stable, nutritious, and versatile. We're always appreciative of products that support our Food For All program. Suggestions include: Black Garbanzo Mung Pinto Lentils Drop Off & Delivery Location You can drop off donations… Learn More »
We’re getting busier every month and need more helping hands around the pantry. Our First Friday Pantry Tours are a great way to learn more about the work we do and how you can be a part of meeting our mission. During the tour, we’ll share more about us, the types of volunteer needs, and… Learn More »
Do you have concerns about pests in your garden? Would you like to learn ways to prevent and control pests with the least possible impact on humans, other creatures, and the environment? Then join us for this free presentation to hear directly from a Master Gardener. Come and learn valuable tips about gardening sustainably this… Learn More »
This month, we’re collecting allergy-friendly foods as part of our Food For All program. More than 32 million Americans, including at least 6 million children, must avoid certain foods to maintain their health due to food allergies or other medical conditions. Help us stock the pantry with food that ensures all pantry guests have access… Learn More »
We’re getting busier every month and need more helping hands around the pantry. Our First Friday Pantry Tours are a great way to learn more about the work we do and how you can be a part of meeting our mission. During the tour, we’ll share more about us, the types of volunteer needs, and… Learn More »
