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May Pantry Challenge

May 1 - May 31

This month, we’re collecting allergy-friendly foods as part of our Food For All program. More than 32 million Americans, including at least 6 million children, must avoid certain foods to maintain their health due to food allergies or other medical conditions. Help us stock the pantry with food that ensures all pantry guests have access to food they can and want to eat. Donation ideas include:

  • Alternative flours (almond, chickpea, cornmeal, nut, oat)
  • Dairy-free beverages (almond, hemp, oat, rice)
  • Gluten-free products (pancake mixes, pastas, soups)
  • Egg substitutes (flax seeds, chia seeds)
  • Seed butters (hemp, sunflower, pumpkin)

We hope you’ll be part of our monthly pantry challenges to help support the nearly 800 families we serve monthly.

Drop Off & Delivery Location

You can drop off donations anytime by leaving on the benches outside the food pantry doors or mailing directly from Amazon or a similar service.

Bethlehem House of Bread
9055 SW Locust Street
Tigard, Oregon 97223

Learn More

Details

Start:
May 1
End:
May 31

Venue

Bethlehem House of Bread
9055 SW Locust Street
Tigard, OR 97223 United States

Organizer

Bethlehem House of Bread
Email:
hello@bethlehemhouseofbread.org
 

"There is no power for change greater than a community discovering what it cares about."

 

— Margaret J. Wheatley

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